Indigenous to South America, the peanut is a member of the legume family; it’s not a nut like its name may suggest. It’s one of most widely grown crops in the world because of its flavorful, edible seed. It can be grown indoors or out, depending on the growing season; a longer season is better for outdoor growth, while a shorter season lends itself to indoor [...]
Buffalo grass has been described as rugged, dependable and impossible to stop from growing. This hardy native of dry prairie states is a favorite of people looking for a new landscape design populated with a reliable grass that seldom needs attention from lawn mowers or watering devices, and only requires lots of sun. If you’re one of the many people choosing to grow buffalo grass from seed in your lawn, here are some tips to help you get [...]
I love starting seeds. It’s a lot cheaper than buying transplants, and there’s nothing better to us gardeners than watching something grow from a tiny speck into a full mature plant. I’ve always considered it the “second” or intermediate stage of gardening. If you’re a new gardener, chances are, you’re starting with plants and flower bulbs, because they’re so [...]
In terms of grower satisfaction, it’s hard to beat herbs. If you have limited time and space, herbs give you more for less than anything else you can grow. Just one or two leaves of the right herb can completely transform a salad, pasta dish or stew. Best of all, they are easy to grow and immune to most [...]
Some varieties of vegetable and flower seeds can be started outdoors. Preparation is an important factor in successful outdoor seed starting. The seed starting site should be in a suitable condition; the soil should be free of weeds, large stones and debris and be broken down as finely as possible to a fine tilth. This can be achieved by forking over the top few inches of soil, then raking it to as crumbly a texture as possible. [...]